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Morphology development of PC/PE blends during compounding in a twin‐screw extruder
Author(s) -
Yin Bo,
Zhao Yin,
Yu RunZe,
An HaiNing,
Yang MingBo
Publication year - 2007
Publication title -
polymer engineering and science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.503
H-Index - 111
eISSN - 1548-2634
pISSN - 0032-3888
DOI - 10.1002/pen.20663
Subject(s) - materials science , extrusion , plastics extrusion , composite material , viscosity , polycarbonate , scanning electron microscope , compounding , phase (matter) , extrusion moulding , morphology (biology) , reactive extrusion , polymer blend , polyethylene , rheometry , polymer , copolymer , chemistry , organic chemistry , biology , genetics
The morphological development of a polycarbonate/polyethylene (PC/PE) blend in a twin‐screw extruder was studied using a scanning electron microscope (SEM). The effects of extrusion temperature, viscosity ratio (the ratio of the viscosity of the dispersed phase to that of the matrix), and the screw configuration on the morphology of the PC/PE blend during the extrusion were discussed in detail. It was found that the morphology of the dispersed particles and the interfacial adhesion between the dispersed phase and matrix were both influenced by the extrusion temperature. The dispersed phase had a spheroidal shape and a small size during the high temperature processing, and an irregular shape and a large size when it was processed at low temperature. The PC phase with a lower viscosity was easier to disperse and also to coalesce. Therefore, the deformation of the low‐viscosity dispersed phase during the processing was more intense than that of the high‐viscosity dispersed phase. By comparing the effects of the different screw configurations on the morphology development of the PC/PE blend, it was found that the melting and breaking up of the dispersed phase were mainly affected in the initial blending stages by the number of the kneading blocks. While a kneading block with a 90 degree staggering angle was used, the size of the dispersed particles decreased and the long fibers were shortened, the large particles were drawn by the additional kneading zone. Finally, all of these structures were completely changed to the short fibers. POLYM. ENG. SCI., 47:14–25, 2007. © 2006 Society of Plastics Engineers