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Pyrolysis/gas chromatography/mass spectrometry in the analysis of glycated poly‐ L ‐lysine
Author(s) -
Lapolla Annunziata,
Gerhardinger Chiara,
Baldo Lorenzo,
Fedele Domenico,
Favretto Donata,
Seraglia Roberta,
Traldi Pietrc
Publication year - 1992
Publication title -
organic mass spectrometry
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.475
H-Index - 121
eISSN - 1096-9888
pISSN - 0030-493X
DOI - 10.1002/oms.1210270306
Subject(s) - lysine , glycation , chemistry , mass spectrometry , gas chromatography , chromatography , pyrolysis–gas chromatography–mass spectrometry , furan , gas chromatography–mass spectrometry , pyrolysis , organic chemistry , biochemistry , amino acid , receptor
Pyrolysis/gas chromatography/mass specfrometry was applied to the study of products arising from the interaction between glucose and poly‐ L ‐lysine. The comparison of pyrograms of control poly‐ L ‐lysine and glycated poly‐ L ‐lysine led to the identification of six different compounds, four of which were furan derivatives that can be considered as markers for advanced glycation processes.

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