Premium
Magnetic Resonance in Food Science J.‐P. Renou (Editor), P. S. Belton (Editor), G. A. Webb (Editor) ISBN: 978‐1‐84973‐233‐8 Copyright: 2011 Format: Hardback Extent: 212
Author(s) -
Gil Ana M.
Publication year - 2011
Publication title -
magnetic resonance in chemistry
Language(s) - Uncategorized
Resource type - Journals
SCImago Journal Rank - 0.483
H-Index - 72
eISSN - 1097-458X
pISSN - 0749-1581
DOI - 10.1002/mrc.2830
Subject(s) - library science , chemistry , computer science