Premium
NMR study of a novel pentasaccharide isolated from Penicillium citrium
Author(s) -
Yang Heejung,
Kang Kyoung Rae,
Lim Yoongho
Publication year - 2003
Publication title -
magnetic resonance in chemistry
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.483
H-Index - 72
eISSN - 1097-458X
pISSN - 0749-1581
DOI - 10.1002/mrc.1158
Subject(s) - chemistry , penicillium , stereochemistry , two dimensional nuclear magnetic resonance spectroscopy , food science
Penicillium citrium produces several fructose oligomers, namely kestose, neokestose, nystose, 1‐furanosylnystose and a novel pentasaccharide. The pentasaccharide consists of four fructoses and one glucose but its structure is different from that of 1‐furanosylnystose. Its complete structure was determined based on various two‐dimensional NMR experiments. Copyright © 2003 John Wiley & Sons, Ltd.