Premium
Front cover: (‐)‐Epigallocatechin‐3‐gallate Ameliorates Insulin Resistance and Mitochondrial Dysfunction in HepG2 Cells: Involvement of Bmal1
Author(s) -
Mi Yashi,
Qi Guoyuan,
Gao Yuqi,
Li Runnan,
Wang Yiwen,
Li Xingyu,
Huang Shuxian,
Liu Xuebo
Publication year - 2017
Publication title -
molecular nutrition and food research
Language(s) - English
Resource type - Reports
SCImago Journal Rank - 1.495
H-Index - 131
eISSN - 1613-4133
pISSN - 1613-4125
DOI - 10.1002/mnfr.201770121
Subject(s) - insulin resistance , epigallocatechin gallate , front cover , glut2 , protein kinase b , catechin , gallate , chemistry , apoptosis , pharmacology , biology , biochemistry , insulin , endocrinology , gene , cover (algebra) , antioxidant , polyphenol , mechanical engineering , engineering , gene expression
Yashi Mi, Guoyuan Qi, Yuqi Gao, Runnan Li, Yiwen Wang, Xingyu Li, Shuxian Huang and Xuebo Liu Mol. Nutr. Food Res. 2017, 61 , 1700440. DOI: 10.1002/mnfr.201700440 Epigallocatechin‐3‐gallate (EGCG), the most abundant catechin and biologically active component in green tea, alleviates mitochondrial dysfunction and insulin resistance via strengthening the IRS/AKT/GLUT2 signaling pathway in Bmal1‐dependent efficiency.