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A click chemistry approach identifies target proteins of xanthohumol
Author(s) -
BrodziakJarosz Lidia,
Fujikawa Yuuta,
PastorFlores Daniel,
Kasikci Sonay,
Jirásek Petr,
Pitzl Sebastian,
Owen Robert W.,
Klika Karel D.,
Gerhäuser Clarissa,
Amslinger Sabine,
Dick Tobias P.
Publication year - 2016
Publication title -
molecular nutrition and food research
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.495
H-Index - 131
eISSN - 1613-4133
pISSN - 1613-4125
DOI - 10.1002/mnfr.201500613
Subject(s) - xanthohumol , humulus lupulus , electrophile , chemistry , click chemistry , covalent bond , chalcone , biochemistry , chemical biology , combinatorial chemistry , stereochemistry , organic chemistry , biology , pepper , key (lock) , catalysis , ecology , food science
Scope Many phytochemicals with beneficial pharmacological properties contain electrophilic sites, e.g. α,β‐unsaturated carbonyl (enone) groups. There is increasing evidence that many biological effects of electrophilic compounds depend on covalent conjugation to reactive protein thiols. For example, the reaction of electrophiles with cysteinyl residues of the sensor protein Keap1 activates the cell‐protective Nrf2 response. Thus it is of interest to identify more generally the proteins to which small molecule electrophiles bind covalently. Methods and results Here we use a Click chemistry approach to identify target proteins of the chemopreventive phytochemical xanthohumol (XN), an enone‐containing chalcone from hops ( Humulus lupulus L.). Using an alkynylated analog of XN (XN‐alkyne), we purified covalent protein‐electrophile conjugates from cell lysates. We confirm the previously described conjugation of XN to Keap1. One of the newly identified candidate target proteins is glucose‐6‐phosphate dehydrogenase (G6PDH). We confirm that XN attenuates intracellular G6PDH activity at low micromolar concentrations. Conclusion We find support for the notion that XN modulates multiple pathways and processes by covalent modification of proteins with reactive cysteines.