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Book News: Genetically Engineered Food – Methods and Detection. Edited by Knut J. Heller
Author(s) -
Fischer Markus
Publication year - 2007
Publication title -
molecular nutrition and food research
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.495
H-Index - 131
eISSN - 1613-4133
pISSN - 1613-4125
DOI - 10.1002/mnfr.200790012
Subject(s) - citation , library science , genetically engineered , chemistry , computer science , biochemistry , gene
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