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Improved quality of life to food allergic consumers
Author(s) -
Mills Clare
Publication year - 2007
Publication title -
molecular nutrition and food research
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.495
H-Index - 131
eISSN - 1613-4133
pISSN - 1613-4125
DOI - 10.1002/mnfr.200600248
Subject(s) - library science , citation , quality (philosophy) , sociology , computer science , philosophy , epistemology
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