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Charakterisierung der Lipide in grünen Arabica und Robusta Kaffeebohnen mittels LC‐IM‐qTOF‐MS
Author(s) -
Silva Ana Carolina R.,
Garrett Rafael,
Janeiro BrRio,
Rezende Claudia M.,
Janeiro BrRio,
Meckelmann Sven W.
Publication year - 2021
Publication title -
lebensmittelchemie
Language(s) - German
Resource type - Journals
eISSN - 1521-3811
pISSN - 0937-1478
DOI - 10.1002/lemi.202158054
Subject(s) - library science , citation , information retrieval , computer science