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Historisches zur Lebensmittelchemie an der TU Dresden
Author(s) -
Henle T.
Publication year - 2017
Publication title -
lebensmittelchemie
Language(s) - German
Resource type - Journals
eISSN - 1521-3811
pISSN - 0937-1478
DOI - 10.1002/lemi.201790004
Subject(s) - humanities , library science , philosophy , computer science