z-logo
Premium
Application of power ultrasound on the convective drying of fruits and vegetables: effects on quality
Author(s) -
Rodríguez Óscar,
Eim Valeria,
Rosselló Carmen,
Femenia Antoni,
Cárcel Juan A,
Simal Susana
Publication year - 2018
Publication title -
journal of the science of food and agriculture
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.782
H-Index - 142
eISSN - 1097-0010
pISSN - 0022-5142
DOI - 10.1002/jsfa.9390
Subject(s) - acknowledgement , agriculture , quality (philosophy) , government (linguistics) , business , agricultural science , political science , environmental science , computer science , physics , biology , ecology , quantum mechanics , linguistics , philosophy , computer security

This content is not available in your region!

Continue researching here.

Having issues? You can contact us here
Accelerating Research

Address

John Eccles House
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom