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Optimized expression, purification and characterization of a family 11 xylanase ( AuXyn11A ) from Aspergillus usamii E001 in Pichia pastoris
Author(s) -
Zhang HuiMin,
Wang JunQing,
Wu MinChen,
Gao ShuJuan,
Li JianFang,
Yang YanJun
Publication year - 2013
Publication title -
journal of the science of food and agriculture
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.782
H-Index - 142
eISSN - 1097-0010
pISSN - 0022-5142
DOI - 10.1002/jsfa.6309
Subject(s) - pichia pastoris , xylanase , xylobiose , chemistry , corncob , biochemistry , recombinant dna , xylan , peptide , food science , enzyme , raw material , organic chemistry , gene
BACKGROUND Xylanases have attracted much attention because of their potential applications. Unfortunately, the commercialization of xylanases is limited by their low catalytic activities. The aim of this study was to improve the activity of a xylanase by optimization of the expression conditions and to investigate its characterization . RESULTS The activity of recombinant AuXyn11A ( reAuXyn11A ), a family 11 xylanase from Aspergillus usamii E001 expressed in Pichia pastoris GS115, reached 912.6 U mL −1 under the optimized conditions, which was 2.14 times as high as that expressed using the standard protocol. After the endogenous 18‐aa propeptide had been processed in P. pastoris , reAuXyn11A (188‐aa mature peptide) was secreted and purified with a specific activity of 22 714 U mg −1 . It displayed maximum activity at pH 5 and 50 °C and was stable in the pH range 4–8 and at a temperature of 45 °C or below. Its activity was not significantly affected by most metal ions and EDTA . Xylooligosaccharides ranging from xylobiose ( X2 ) to xylohexaose ( X6 ) were produced from insoluble corncob xylan by reAuXyn11A . CONCLUSION Its high specific activity and good enzymatic properties suggest that reAuXyn11A is a potential candidate for applications in industrial processes. © 2013 Society of Chemical Industry

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