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Evaluation of rapeseed meals in broiler chicks: Effect of iodine supply and glucosinolate degradation by myrosinase or copper
Author(s) -
Schöne Friedrich,
Jahreis Gerhard,
Richter Gerhard,
Lange Reinhard
Publication year - 1993
Publication title -
journal of the science of food and agriculture
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.782
H-Index - 142
eISSN - 1097-0010
pISSN - 0022-5142
DOI - 10.1002/jsfa.2740610218
Subject(s) - rapeseed , glucosinolate , broiler , myrosinase , iodine , food science , copper , chemistry , degradation (telecommunications) , biology , agronomy , brassica , organic chemistry , telecommunications , computer science
Abstract In rapeseed meals (RSM) of a conventional (c) or a newly bred (n) variety 117 or 44 mmol glucosinolates and glucosinolate degradation products per kg dry matter were detected. Soaking meals in aqueous myrosinase or copper sulphate solution and subsequent drying reduced the content of antinutrients by more than 90%. Broiler chickens were fed (i) a glucosinolate‐free diet, or this diet in which half the soybean meal was replaced by RSM of various origins and treatment; (ii) untreated cRSM; (iii) cRSM treated with myrosinase: (iv) cRSM treated with Cu (v) untreated nRSM; or (vi) nRSM treated with myrosinase. These diets were administered with or without supplementary iodine. Chickens receiving the iodine‐deficient diets with myrosinase‐treated RSM showed growth depression, incomplete feathering, leg injuries and severe goitre. In the serum T 4 could not be detected. Giving myrosinase‐treated RSM plus iodine, or giving other RSM diets irrespective of iodine administration, no growth depression was observed. RSM diets without iodine dosage markedly increased thyroid weight: there were no differences between the RSM variants. In contrast to the treatment with myrosinase, in the sera of the chickens fed on untreated RSM or RSM treated with copper T 4 could be detected, suggesting that in iodine‐deficient conditions differences in serum T 4 concentration between RSM groups indicate a differing anti‐thyroid activity. With iodine supplementation the RSM had a significant effect on thyroid weight. The largest thyroids (five‐fold heavier) were in the animals with myrosinase‐treated cRSM. The untreated cRSM and the nRSM trebled or doubled the thyroid weight, and the myrosinase‐treated nRSM trebled it. The thyroid weight of chicks fed cRSM treated with copper did not differ significantly from the glucosinolate‐free control. There was evidence that heating the myrosinase‐treated RMS produced anti‐thyroid compounds; these should be identified in further investigations.