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Influence of different mulch materials on soil temperature, soil water content and yield of three cassava cultivars
Author(s) -
Mbagwu J S C
Publication year - 1991
Publication title -
journal of the science of food and agriculture
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.782
H-Index - 142
eISSN - 1097-0010
pISSN - 0022-5142
DOI - 10.1002/jsfa.2740540408
Subject(s) - cultivar , mulch , yield (engineering) , agronomy , water content , environmental science , horticulture , biology , materials science , geology , geotechnical engineering , metallurgy
In a study with three cassava ( Manihot esculenta Crantz) cultivars (Local, TMS4(2)1425 and TMS30572) grown under straw, black polythene and white polythene mulches the fresh tuber yield and yield components were greater than for those grown on bare (control) plots, although the magnitude of increase was cultivar dependent. The order of response was white polythene > straw > black polythene > bare (control). The yield differences were caused by the effects of the mulches on the temperature and water content of the soil surface. Maximum daily soil temperature was lowest on the straw plots (32·5°C), about equal on the bare and white polythene treatments (38·6°C vs 39·8°C) and highest on the black polythene plots (45·0°C). In 1986 the soil moisture reserve was depleted by 84%, 46%, 29% and 24% on the bare, straw, black polythene and white polythene plots within a 60‐day period following the last rain, suggesting that it was soil temperature rather than soil moisture which accounted for the large yield differences under black and white polythene.