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Effect of cultural conditions on proteases produced by pseudomonas Spp.
Author(s) -
Fallon M. J.,
Scholefield J.
Publication year - 1972
Publication title -
journal of the science of food and agriculture
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.782
H-Index - 142
eISSN - 1097-0010
pISSN - 0022-5142
DOI - 10.1002/jsfa.2740230424
Subject(s) - proteases , pseudomonas , food science , biology , microbiology and biotechnology , chemistry , biochemistry , enzyme , bacteria , genetics
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