Premium
Viability studies on ascopores and vegetative cells of saccharomyces cerevisiae exposed to microwaves at 2450 MHz
Author(s) -
Roberts P. C. B.
Publication year - 1972
Publication title -
journal of the science of food and agriculture
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.782
H-Index - 142
eISSN - 1097-0010
pISSN - 0022-5142
DOI - 10.1002/jsfa.2740230419
Subject(s) - citation , library science , saccharomyces cerevisiae , information retrieval , computer science , chemistry , yeast , biochemistry