Premium
The sesquiterpene fraction of the essential oil of olearia paniculata
Author(s) -
Corbett R. E.,
Jamieson G. A.,
Murray J.
Publication year - 1963
Publication title -
journal of the science of food and agriculture
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.782
H-Index - 142
eISSN - 1097-0010
pISSN - 0022-5142
DOI - 10.1002/jsfa.2740140512
Subject(s) - sesquiterpene , fraction (chemistry) , essential oil , steam distillation , distillation , chemistry , botany , biology , chromatography
The sesquiterpene fraction of the oil of Olearia paniculata has been separated by distillation into three fractions. The first of these appears to be aromadendrene, while the second and third are shown to be (±)‐ar‐curcumene and (±)‐γ‐curcumene respectively.