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Amino‐acids and protein hydrolysates in human and animal nutrition
Author(s) -
Cuthbertson D. P.
Publication year - 1950
Publication title -
journal of the science of food and agriculture
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.782
H-Index - 142
eISSN - 1097-0010
pISSN - 0022-5142
DOI - 10.1002/jsfa.2740010202
Subject(s) - hydrolysate , citation , amino acid , library science , food science , chemistry , computer science , biochemistry , hydrolysis