Premium
Evaluating economic resilience for sustainable agri‐food systems: The case of Mexico
Author(s) -
MichelVillarreal Rosario,
VilaltaPerdomo Eliseo,
Hingley Martin,
Canavari Maurizio
Publication year - 2019
Publication title -
strategic change
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.527
H-Index - 16
eISSN - 1099-1697
pISSN - 1086-1718
DOI - 10.1002/jsc.2270
Subject(s) - resilience (materials science) , profitability index , business , quality (philosophy) , agriculture , product (mathematics) , economic stability , environmental economics , natural resource economics , sustainable agriculture , environmental resource management , economics , finance , geography , philosophy , physics , geometry , mathematics , archaeology , epistemology , keynesian economics , thermodynamics
Evaluating economic resilience from public data may inform agricultural policy‐makers on rural enterprises' resilience, but such data need to consider profitability, stability of market, safety nets, and product quality and information.