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Microbial degradation of shrimp‐shell waste
Author(s) -
Sabry S. A.
Publication year - 1992
Publication title -
journal of basic microbiology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.58
H-Index - 54
eISSN - 1521-4028
pISSN - 0233-111X
DOI - 10.1002/jobm.3620320207
Subject(s) - chitin , bacillus megaterium , shrimp , chitinase , bacillus amyloliquefaciens , alcaligenes , food science , bacillus subtilis , bacteria , chemistry , microbiology and biotechnology , biology , enzyme , pseudomonas , biochemistry , ecology , chitosan , fermentation , genetics
Abstract A total of 40 strains of bacteria were isolated and tested for their potentiality to degrade chitin and utilize shrimp‐shell waste for the production of chitinase. The activity ratio, percentage of weight loss and enzyme activity were determined for cultures exhibiting highest chitinolytic activities. The most active organisms were identified as Alcaligenes denitrificans, Bacillus amyloliquefaciens, B. megaterium and B. subtilis . The potentiality of the first two organisms to degrade chitin was reported for the first time.

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