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F. E. Cunningham and N. A. Cox (Editors), The Microbiology of Poultry Meat Products. IX + 359 S., 10 Abb., 49 Tab. Orlando‐San Diego‐New York‐Austin‐Boston‐Sydney‐Tokyo‐Toronto 1987. Academic Press. $ 65.00. ISBN: 0‐12‐199880‐0
Author(s) -
Gottschling E.
Publication year - 1987
Publication title -
journal of basic microbiology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.58
H-Index - 54
eISSN - 1521-4028
pISSN - 0233-111X
DOI - 10.1002/jobm.3620270814
Subject(s) - library science , citation , gerontology , medicine , computer science