Premium
Candida ethanolica n. sp.
Author(s) -
Rybářová Johanna,
Štros F.,
KockováKratochvílová Anna
Publication year - 1980
Publication title -
zeitschrift für allgemeine mikrobiologie
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.58
H-Index - 54
eISSN - 1521-4028
pISSN - 0044-2208
DOI - 10.1002/jobm.19800200906
Subject(s) - yeast , fermentation , fodder , nitrate , urease , chemistry , carbon source , biology , botany , microbiology and biotechnology , food science , biochemistry , urea , organic chemistry
A new yeast, Candida ethanolica , isolated from industrial fodder yeast cultivated on synthetic ethanol as the only source of carbon, originally designated III‐5 and III‐6, is described. This species differs from all recently accepted Candida species in not assimilating nitrate, not producing urease and not fermenting sugars.