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Ueber die Zusammensetzung des Fibrins, über den Kleber, das Albumin und Casein
Author(s) -
Bouchardat
Publication year - 1842
Publication title -
justus liebigs annalen der chemie
Language(s) - German
Resource type - Journals
SCImago Journal Rank - 0.825
H-Index - 155
eISSN - 1099-0690
pISSN - 0075-4617
DOI - 10.1002/jlac.18420430109
Subject(s) - citation , egg albumin , computer science , humanities , library science , chemistry , art , chromatography