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Syntheses of five potential heterocyclic amine food mutagens
Author(s) -
Tanga M. J.,
Bupp J. E.,
Tochimoto T. K.
Publication year - 1997
Publication title -
journal of heterocyclic chemistry
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.321
H-Index - 59
eISSN - 1943-5193
pISSN - 0022-152X
DOI - 10.1002/jhet.5570340303
Subject(s) - chemistry , heterocyclic amine , amine gas treating , organic chemistry , food science
The syntheses of the potential heterocyclic amine food mutagens, 3,5,7‐trimethyl‐2‐aminoimidazo‐[4,5‐ b ]pyridine, 1,4,7‐trimethyl‐2‐aminoimidazo[4,5‐ c ]pyridine, 1,6,7‐trimethyl‐2‐aminoimidazo[4,5‐ c ]‐pyridine, 3,4,6‐trimethyl‐2‐aminoimidazo[4,5‐ c ]pyridine, and 1,4,6‐trimethyl‐7‐aminoimidazo[4,5‐ c ]‐pyridine are described.