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Pyrolysis of microalgae biomass over carbonate catalysts
Author(s) -
Ferreira Ana Filipa,
Soares Dias Ana Paula
Publication year - 2020
Publication title -
journal of chemical technology and biotechnology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.64
H-Index - 117
eISSN - 1097-4660
pISSN - 0268-2575
DOI - 10.1002/jctb.6506
Subject(s) - pyrolysis , char , biomass (ecology) , chemistry , chlorella vulgaris , catalysis , carbonization , chemical engineering , sodium carbonate , organic chemistry , botany , adsorption , sodium , engineering , biology , oceanography , algae , geology
Microalgae are seen as potential biomass to be used in a biorefinery concept. Several technologies can be used to convert microalgal biomass, but pyrolysis is viewed as a unique pathway to obtain valuable chemicals distributed in three phases: liquid (bio‐oil), gas (bio‐gas) and solid (bio‐char). The liquid phase, bio‐oil, usually presents higher heating value than raw biomass, but acidity and oxygen content are major drawbacks. In situ catalyzed pyrolysis can help to decrease the oxygen content and acidity of pyrolytic bio‐oils. Chlorella vulgaris and Scenedesmus obliquus were pyrolyzed in a fixed‐bed reactor using commercial carbonate catalysts (Li 2 CO 3 , Na 2 CO 3 , K 2 CO 3 , MgCO 3 , SrCO 3 and MnCO 3 ). The catalysis pyrolysis temperature (375 °C) was selected from thermal degradation profiles obtained using thermogravimetry under nitrogen flow and corresponds to the maximum degradation rate for both microalgae. In spite of similar volatile and fixed carbon contents, microalgae performed differentially during pyrolysis mainly due to the different contents of carbohydrates, oils and proteins. Chlorella vulgaris and Scenedesmus obliquus showed bio‐oil yield in the range 26–38 and 28–50 wt%, respectively. Only sodium carbonate was able to decrease the bio‐char yield, confirming that carbonate catalysts prompt simultaneously gasification and carbonization reactions. Fourier transform infrared spectra of produced bio‐oils showed a net decrease of acidity, associated with carbonyl species when carbonate catalysts were used. Bio‐char morphology, for both microalgae, showed evidence of melting and resolidification of cell structures, which might be due to the lower melting points of the pyrolysis products obtained from proteins and lipids. © 2020 Society of Chemical Industry