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Constituents of Antrodia Cinnamomea
Author(s) -
Wu DePeng,
Chiang HungCheh
Publication year - 1995
Publication title -
journal of the chinese chemical society
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.329
H-Index - 45
eISSN - 2192-6549
pISSN - 0009-4536
DOI - 10.1002/jccs.199500107
Subject(s) - chemistry , sesamin , stereochemistry , organic chemistry , food science
We describe identification of seven components from Antrodia cinnamomea. Their structures were determined on the basis of spectral analysis and comparison with authentic samples. These compounds include two steroids (1, 2) (β‐sitosterol and eburicol), two new steroids (3, 4) [methyl‐4α‐methylergost‐8,24(28)‐dien‐3,7,11‐trion‐26‐oate and methyl‐4α‐methylergost‐8,24(28)‐dien‐3,11‐dion‐26‐oate], two lignans (5, 6) [(+)‐sesamin and 4‐hydroxysesamin], and one long chain methyl ester (7) (methyl oleate). Among them, compounds 3 and 4 are first isolated from nature.