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Regioselective Reactions of Monosaccharides and Disaccharides by Enzymes
Author(s) -
Wu ShihHsiung,
Ong GeokToh,
Hsiao KwoFeng,
Wang KungTsung
Publication year - 1992
Publication title -
journal of the chinese chemical society
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.329
H-Index - 45
eISSN - 2192-6549
pISSN - 0009-4536
DOI - 10.1002/jccs.199200103
Subject(s) - chemistry , monosaccharide , regioselectivity , organic chemistry , enzyme , biochemistry , catalysis
Peracetylated mono‐ and disaccharides were regioselectively hydrolyzed by hydrolytic enzymes such as lipases and proteases; thus many partially acetylated mono‐ and disaccharides could be prepared by this way.