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Studies on the Constituents of Ganoderma Lucidum
Author(s) -
Chiang HungCheh,
Chu ShihChang
Publication year - 1991
Publication title -
journal of the chinese chemical society
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.329
H-Index - 45
eISSN - 2192-6549
pISSN - 0009-4536
DOI - 10.1002/jccs.199100013
Subject(s) - chemistry , ergosterol , column chromatography , ganoderma lucidum , silica gel , thin layer chromatography , chromatography , peroxide , mannitol , ganoderma , diol , gas chromatography , organic chemistry , food science , biochemistry
The methanolic extract of fruit bodies of cultivated Ganoderma lucidum was separated by silica gel column chromatography and preparative thin‐layer chromatography to give ten compounds. On the basis of spectral analysis, chemical procedures and gas chromatography, d ‐mannitol (1), ergosta‐7, 22‐dien‐3β‐yl palmitate (2), ergosterol (3), ergosta‐7, 22‐dien‐3β‐ol (4), 5α‐lanosta‐7,9(11),24‐trien‐3β,26‐diol (5), ergosterol peroxide (6), 24,25,26‐trihydroxy‐5α‐lanosta‐7,9(11)‐dien‐3‐one (7), 5α‐lanosta‐7,9(11)‐dien‐3β,24,25,26‐tetraol (8) and 8,9‐epoxyergosta‐5,22‐dien‐3β,15‐diol (9) were identified. Among these compounds, 8,9‐epoxyergosta‐5,22‐dien‐3β,15‐diol was first separated from Ganoderma lucidum.