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Triterpenoids. II Isolation of Triterpenoid Sapogenins from the Fruits of Barringtonia Racemosa Blume
Author(s) -
Lin YauTang,
Lo TungBin,
Su SuChan
Publication year - 1957
Publication title -
journal of the chinese chemical society
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.329
H-Index - 45
eISSN - 2192-6549
pISSN - 0009-4536
DOI - 10.1002/jccs.195700009
Subject(s) - triterpenoid , chemistry , sapogenin , terpene , stereochemistry , traditional medicine , botany , biology , medicine , alternative medicine , pathology
Abstract Two neutral triterpenoid sapogenins have been isolated from the fruits of Barringtonia racemosa, Blume. One of them, R 2 ‐Barringenol is possibly identical with Barringtogenol (2:3:23:28‐tetra‐hydroxyolean‐12‐ene) and the other, R 1 ‐Barrigenol: C 30 H 50 O 7 , is believed to be a heptahydroxy triterpenoid alcohol and is a member of the β‐amyrin series.