Premium
Modification of the Method Analytica‐EBC 7.7 (Alpha‐ and Beta‐Acids in Hops and Hop Products by HPLC)
Publication year - 2005
Publication title -
journal of the institute of brewing
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.523
H-Index - 51
eISSN - 2050-0416
pISSN - 0046-9750
DOI - 10.1002/j.2050-0416.2005.tb00651.x
Subject(s) - hop (telecommunications) , citation , beta (programming language) , alpha (finance) , high performance liquid chromatography , computer science , information retrieval , chromatography , chemistry , mathematics , world wide web , statistics , programming language , telecommunications , construct validity , psychometrics