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Publication year - 1985
Publication title -
journal of the institute of brewing
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.523
H-Index - 51
eISSN - 2050-0416
pISSN - 0046-9750
DOI - 10.1002/j.2050-0416.1985.tb04343.x
Subject(s) - citation , library science , computer science
Book reviewed in this article: Handbook of Enzyme Biotechnology, second edition . Edited by Alan Wiseman. Developments in Crop Science, Volume 6. Trace Elements in Plants M. Ya Shkolnik. Food Industries and the Environment (Developments in Food Science; 9) edited by J. Hollo.

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