z-logo
Premium
COLORIMETRIC DETERMINATION OF THE PRESERVATIVE VALUE OF HOPS: STANDARD COLOUR VALUES OF SOME HYBRID HOPS
Author(s) -
Comrie Alan A. D.
Publication year - 1940
Publication title -
journal of the institute of brewing
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.523
H-Index - 51
eISSN - 2050-0416
pISSN - 0046-9750
DOI - 10.1002/j.2050-0416.1940.tb06039.x
Subject(s) - preservative , mathematics , value (mathematics) , statistics , chemistry , food science
The standard colour values of some hybrid hops raised at Wye College have been determined. The results, with one exception, are consistently higher than the corresponding values for ordinary English varieties, and agree with those previously obtained with the hybrid “Brewers' Gold.”

This content is not available in your region!

Continue researching here.

Having issues? You can contact us here