Premium
THE INFLUENCE OP SLACK MALT ON THE COMPOSITION OF WORT. PART I
Author(s) -
Hopkins R. H.,
Carter W. A.
Publication year - 1933
Publication title -
journal of the institute of brewing
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.523
H-Index - 51
eISSN - 2050-0416
pISSN - 0046-9750
DOI - 10.1002/j.2050-0416.1933.tb05447.x
Subject(s) - citation , composition (language) , library science , computer science , food science , information retrieval , chemistry , philosophy , linguistics