Premium
YEAST CELL AND YEAST CAKE
Author(s) -
Beetlestone N. C.
Publication year - 1928
Publication title -
journal of the institute of brewing
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.523
H-Index - 51
eISSN - 2050-0416
pISSN - 0046-9750
DOI - 10.1002/j.2050-0416.1927.tb05110.x
Subject(s) - yeast , chemistry , food science , biochemistry , biology