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THE WORLD'S SUGAR PRODUCTION, WITH SPECIAL REFERENCE TO THE EMPIRE
Publication year - 1922
Publication title -
journal of the institute of brewing
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.523
H-Index - 51
eISSN - 2050-0416
pISSN - 0046-9750
DOI - 10.1002/j.2050-0416.1922.tb06557.x
Subject(s) - production (economics) , sugar , empire , sugar production , chemistry , food science , microbiology and biotechnology , pulp and paper industry , biology , economics , ancient history , history , engineering , microeconomics