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Observations on the Steeping of Malting Barley
Author(s) -
Baker Julian L.,
Dick W. D.
Publication year - 1905
Publication title -
journal of the institute of brewing
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.523
H-Index - 51
eISSN - 2050-0416
pISSN - 0046-9750
DOI - 10.1002/j.2050-0416.1905.tb02137.x
Subject(s) - steeping , brewing , food science , biology , chemistry , agronomy , fermentation