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Taste and Odors: Joint Discussion
Publication year - 1966
Publication title -
journal ‐ american water works association
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.466
H-Index - 74
eISSN - 1551-8833
pISSN - 0003-150X
DOI - 10.1002/j.1551-8833.1966.tb01630.x
Subject(s) - taste , odor , joint (building) , cognitive science , psychology , engineering , neuroscience , civil engineering
This article presents a joint discussion on taste and odor presented at the 1965 AWWA Annual Conference in Portland, Oregon. The topics and presenters included: Examination of Present Knowledge, by Robert A. Baker; Recent Developments in Sensory Testing, by Aaron A. Rosen; Operator's Problems in Small Plant, by Donald B. Williams; Effect of Organisms, by J.K.G. Silvey; Analytic Methods for Identification, by Ralph P. Collins; and, Zeta Potential and Polymers, by Thomas M.Riddick.