z-logo
Premium
Effect of Yellow Organic Acids on Iron and Other Metals in Water
Author(s) -
Shapiro Joseph
Publication year - 1964
Publication title -
journal ‐ american water works association
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.466
H-Index - 74
eISSN - 1551-8833
pISSN - 0003-150X
DOI - 10.1002/j.1551-8833.1964.tb01303.x
Subject(s) - natural organic matter , colored , organic matter , natural (archaeology) , environmental chemistry , heavy metals , water soluble , chemistry , environmental science , geology , materials science , organic chemistry , paleontology , composite material
This article discusses a study to determine the relationship of iron to the colored organic matter of natural waters. The specific objectives were to determine the quantitative and qualitative relationships between iron and organic color in natural waters, the factors that modify these relationships, and the properties of the colored matter responsible for them. The experimental approach was to extract the yellow coloring matter from one or more natural waters, determine possible relationships with iron under controlled conditions, and set up hypotheses for testing on natural unmodified water samples.

This content is not available in your region!

Continue researching here.

Having issues? You can contact us here