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Analysis of suspended sediment yields after low impact forest harvesting
Author(s) -
Hotta Norifumi,
Kayama Toshiya,
Suzuki Masakazu
Publication year - 2007
Publication title -
hydrological processes
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.222
H-Index - 161
eISSN - 1099-1085
pISSN - 0885-6087
DOI - 10.1002/hyp.6583
Subject(s) - environmental science , logging , hydrology (agriculture) , sediment , riparian zone , streams , watershed , bank , riparian forest , forestry , geology , ecology , geography , paleontology , computer network , geotechnical engineering , geomorphology , machine learning , habitat , computer science , biology
Disturbances to forest catchments have profound effects on the environment of headwater streams and have an impact on suspended sediment (SS) management. Forest harvesting is a dominant factor in increasing SS yields. Road construction, skidder activity and ploughing associated with harvesting cause serious soil disturbance that results in SS increases. However, few studies have shown whether harvesting itself increases SS yields. This study examined how harvesting influenced SS yields in a steep forested area. During harvesting, soil surface disturbance was prevented as much as possible by using skyline logging treatments and piling branches and leaves at selected locations in the watershed. Using these methods, the representative SS rating curve did not change significantly after harvesting. The results also show that the characteristics of SS transport were related to the SS source area, and reveal that the riparian zone/stream bank was a dominant SS source area at the study site. Annual SS yields did not increase despite increasing annual water yields after harvesting. The limited water capacity of the soil at the study site likely led to only slight differences in pre‐ and post‐harvest water discharge from heavy rainfall events. Most SS was transported during heavy rainfall events, and increases in SS yields were not detected after harvesting. We concluded that it is possible to prevent post‐harvest SS increases by performing careful, low‐impact harvesting procedures. Copyright © 2007 John Wiley & Sons, Ltd.

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