Premium
Natural Occurrence of Enantiomeric and meso ‐Astaxanthin 1. Ex Lobster Eggs ( Homarus gammarus )
Author(s) -
Rønneberg Harald,
Renstrøm Britta,
Aareskjold Kåre,
LiaaenJensen Synnøve,
Vecchi Max,
Leuenberger Franz J.,
Müller Robert K.,
Mayer Hans
Publication year - 1980
Publication title -
helvetica chimica acta
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.74
H-Index - 82
eISSN - 1522-2675
pISSN - 0018-019X
DOI - 10.1002/hlca.19800630321
Subject(s) - astaxanthin , chemistry , gammarus , homarus , enantiomer , american lobster , carotenoid , crustacean , stereochemistry , zoology , food science , amphipoda , biology
Astaxanthin ( 1 ; 3,3′‐dihydroxy‐β,β‐carotene‐4,4′‐dione) isolated from lobster eggs (Homarus gammarus) was unexpectedly found to be a mixture of all three optical isomers as determined by HPLC. analysis of the corresponding diesters of (–)‐camphanic acid. This is the first finding of meso ‐astaxanthin and a meso ‐carotenoid in general in nature.
Accelerating Research
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom
Address
John Eccles HouseRobert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom