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Über die Isolierung neuer Stoffwechselprodukte aus Penicillium brefeldianum D ODGE
Author(s) -
Härri E.,
Loeffler W.,
Sigg H. P.,
Stähelin H.,
Tamm Ch.
Publication year - 1963
Publication title -
helvetica chimica acta
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.74
H-Index - 82
eISSN - 1522-2675
pISSN - 0018-019X
DOI - 10.1002/hlca.19630460419
Subject(s) - chemistry , stereochemistry , brefeldin a , fermentation , penicillium , strain (injury) , food science , biochemistry , medicine , golgi apparatus , cell
Two new mold metabolites, Brefeldin A (C 16 H 24 O 4 ) and Brefeldin B (C 15 H 22 0 5 ), have been isolated from the fermentation broth of a strain of Pefiicillium brefeldiawm D ODGE . Their chemical, physical and biological properties have been described.