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Substratbedingte Nachbargruppeneffekte als bestimmende Faktoren bei der enzymatischen Hydrolyse. II. Kinetische Untersuchungen an Chymotrypsin‐Substraten
Author(s) -
Wenger Ernst,
Urheim Hans,
Rottenberg Max
Publication year - 1962
Publication title -
helvetica chimica acta
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.74
H-Index - 82
eISSN - 1522-2675
pISSN - 0018-019X
DOI - 10.1002/hlca.19620450330
Subject(s) - chemistry , dipeptide , nucleophile , chymotrypsin , peptide bond , amide , stereochemistry , peptide , electrophile , hydrolysis , enzyme , catalysis , organic chemistry , biochemistry , trypsin
Kinetic evidence is presented to demonstrate that α‐acylamino esters and N‐acyl‐dipeptide esters exhibit unusually high reactivities toward neutral and alkaline hydrolysis. The authors infer that the same must be true for other typical chymotrypsin substrates such as dipeptide amides, higher peptides and proteins, the peptide carbonyl acting in each case as a rate‐enhancing neighbouring group. They conclude that, quite generally, the peptide bond in enzyme proteins does not merely serve as a backbone to support the functional groups but that, on the contrary, the amide groups may themselves participate both as nucleophilic and as electrophilic centers in the enzymatic reactions.

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