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Inactivation of Kupffer cells prevents early alcohol‐induced liver injury
Author(s) -
Adachi Yukito,
Bradford Blair U.,
Gao Wenshi,
Bojes Heidi K.,
Thurman Ronald G.
Publication year - 1994
Publication title -
hepatology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 5.488
H-Index - 361
eISSN - 1527-3350
pISSN - 0270-9139
DOI - 10.1002/hep.1840200227
Subject(s) - liver injury , alcohol , kupffer cell , medicine , chemistry , gastroenterology , biochemistry
Abstract It is well recognized that consumption of alcohol leads to liver disease in a dose‐dependent manner; however, the exact mechanisms remain unclear. Hypoxia subsequent to a hypermetabolic state may be involved; therefore, when it was observed recently that inactivation of Kupffer cells prevented stimulation of hepatic oxygen uptake by alcohol, the idea that Kupffer cells participate in early events that ultimately lead to alcohol‐induced liver disease became a real possibility. The purpose of this study was to test that hypothesis. Male Wistar rats were exposed to ethanol continuously by means of intragastric feeding for up to 4 weeks using the model developed by Tsukamoto and French. In this model, ethanol causes fatty liver, necrosis and inflammation — changes characteristic of alcohol‐induced liver disease in human beings. Kupffer cells were inactivated by twice weekly treatment with gadolinium chloride (GdCl 3 ), a selective Kupffer cell toxicant. AST levels were elevated to 192 ± 13 and 244 ± 56 IU/L in rats exposed to ethanol for 2 and 4 wk, respectively (control value, 88 ± 7). This injury was prevented almost completely by GdCl 3 treatment. Fatty changes, inflammation and necrosis were also all reduced dramatically by GdCl 3 treatment. The average hepatic pathological score of rats treated with ethanol for 4 wk was 4.3 ± 0.6, which was reduced significantly in ethanol‐ and GdCl 3 ‐treated rats to 1.8 ± 0.5 (p<0.05). Rates of ethanol elimination were elevated 2‐ to 3‐fold in rats exposed to ethanol for 2 to 4 wk. This elevation was blocked by GdCl 3 treatment. These results demonstrate that GdCl 3 prevents alcohol‐induced liver injury and suggest strongly that Kupffer cells participate in the early phases of the disease process. Thus, pharmacological manipulation of Kupffer cell function might represent a new approach to clinical management of alcohol‐induced liver injury. (Hepatology 1994;20:453‐460.)