Premium
Liver, nutrition and bile acids. Edited by G. Galli and E. Bosisio. 259 pp. New York: Plenum Press, 1985. $45.00
Author(s) -
Tint G. S.
Publication year - 1986
Publication title -
hepatology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 5.488
H-Index - 361
eISSN - 1527-3350
pISSN - 0270-9139
DOI - 10.1002/hep.1840060647
Subject(s) - orange (colour) , plenum space , citation , library science , computer science , chemistry , engineering , food science , mechanical engineering