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Hendrix college local food project
Author(s) -
Valen Gary L.
Publication year - 1992
Publication title -
new directions for higher education
Language(s) - English
Resource type - Journals
eISSN - 1536-0741
pISSN - 0271-0560
DOI - 10.1002/he.36919927710
Subject(s) - higher education , business , state (computer science) , marketing , public administration , political science , economic growth , economics , computer science , algorithm
Before the Hendrix Local Food Project started, over 90 percent of the food served on campus came from outside the state. Today, 30 percent comes from Arkansas and there are plans to reach 50 percent in three years.

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