Open AccessIssue Information
Author(s) -
Yu-Lung Lo,
WenHsing Cheng,
Daming Fan,
Yingjian Lu
Publication year - 2019
Publication title -
food science and nutrition
Language(s) - Uncategorized
Resource type - Reports
SCImago Journal Rank - 0.614
H-Index - 27
ISSN - 2048-7177
DOI - 10.1002/fsn3.714
Subject(s) - citation , computer science , information retrieval , library science , world wide web
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