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Connecting industry and academia for innovation
Publication year - 2020
Publication title -
food science and technology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.108
H-Index - 8
eISSN - 2689-1816
pISSN - 1475-3324
DOI - 10.1002/fsat.3402_6.x
Subject(s) - general partnership , citation , public relations , open innovation , knowledge transfer , bridge (graph theory) , interface (matter) , business , political science , marketing , knowledge management , engineering , library science , computer science , medicine , pulmonary surfactant , gibbs isotherm , finance , chemical engineering
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