Composition of the essential oils of  Argyranthemum  species growing in the Canary Islands | Zendy

Couladis M. | Zendy; Tsortanidou V. | Zendy; FranciscoOrtega J. | Zendy; SantosGuerra A. | Zendy; Harvala C. | Zendy

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Composition of the essential oils of Argyranthemum species growing in the Canary Islands

Author(s) -

Couladis M.,

Tsortanidou V.,

FranciscoOrtega J.,

SantosGuerra A.,

Harvala C.

Publication year - 2001

Publication title -

flavour and fragrance journal

Language(s) - English

Resource type - Journals

SCImago Journal Rank - 0.393

H-Index - 70

eISSN - 1099-1026

pISSN - 0882-5734

DOI - 10.1002/ffj.954

Subject(s) - chemistry , isovalerate , essential oil , botany , monoterpene , caryophyllene , steam distillation , organic chemistry , chromatography , biology , butyrate , fermentation

The essential oils of the aerial parts of Argyranthemum adauctum ssp. adauctum , A. adauctum ssp. gracile and A. adauctum ssp. erythrocarpon were analysed by GC– MS. The major constituents were: for A. adauctum ssp. adauctum , caryophyllene oxide (12.4%), epi ‐α‐bisabolol (6.2%); for A. adauctum ssp. gracile , santolina triene (19.8%), chamazulene (7.8%); and for A. adauctum ssp. erythrocarpon , geranyl isovalerate (44.6%) and geranyl caproate (8.5%). Copyright © 2001 John Wiley & Sons, Ltd.

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