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Dieting and health in young Australian women *
Author(s) -
Kenardy Justin,
Brown Wendy J,
Vogt Emma
Publication year - 2001
Publication title -
european eating disorders review
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.511
H-Index - 67
eISSN - 1099-0968
pISSN - 1072-4133
DOI - 10.1002/erv.388
Subject(s) - dieting , eating disorders , depression (economics) , weight loss , mental health , medicine , gerontology , body mass index , weight gain , psychology , demography , body weight , psychiatry , clinical psychology , obesity , endocrinology , sociology , economics , macroeconomics
This paper examines the prevalence of dieting behaviours and correlates with physical and mental health in young Australian women who are participants in the Australian Longitudinal Study of Women's Health. A total of 14 686 women aged 18–23 years, randomly selected from the National Medicare database, with over‐sampling from rural and remote areas, responded to a questionnaire seeking dieting and health information. The results showed that 66.5 percent of the women had a BMI within the healthy weight range (18– < 25 kg/m 2 ). However only 21.6 percent of these women were happy with their weight and almost half (46 percent) had dieted to lose weight in the last year (also one in five who had a BMI < 18.5 kg/m 2 ). High frequency of dieting (rather than dieting per se) and earlier dieting onset were associated with poorer physical and mental health (including depression), more disordered eating (bingeing and purging), extreme weight and shape dissatisfaction and more frequent general health problems. The results suggest that there is a need for programmes that will enhance self esteem and weight/shape acceptance and promote more appropriate strategies for maintenance of healthy weight. Copyright © 2001 John Wiley & Sons, Ltd and Eating Disorders Association.