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Calorespirometry as a tool for studying temperature response in carrot ( Daucus carota L.)
Author(s) -
Nogales Amaia,
MuñozSanhueza Luz,
Hansen Lee D.,
ArnholdtSchmitt Birgit
Publication year - 2013
Publication title -
engineering in life sciences
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.547
H-Index - 57
eISSN - 1618-2863
pISSN - 1618-0240
DOI - 10.1002/elsc.201200197
Subject(s) - daucus carota , taproot , meristem , biology , cultivar , horticulture , botany , shoot
Calorespirometric measurements of metabolic heat rates and CO 2 emission rates of respiring tissues as functions of temperature enable rapid determination of the temperatures that plants are adapted to without growing them in different environmental temperatures. However, the correct choice of target material for measurements that enable prediction of growth temperature responses is crucial, and needs to be identified in a species‐ and trait‐specific manner. In this study, different carrot materials were tested: a primary culture system proposed as an in vitro test system for carrot yield potential, taproots of young plants, and the root meristem of actively growing plants during secondary root growth. The central root meristem is the most suitable for studying temperature response by calorespirometry for genotype comparison. Calorespirometric methods for predicting genotype‐specific temperature responses of crop plant cultivars can be used to predict productivity in environments with differing temperature conditions.

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